Functional Foods and Human Nutrition – Science Express
‘Functional foods’ are foods with added nutritional benefit. But do we need them? Dr Roger Lentle, Associate Professor in Clinical Nutrition at Massey University, discusses the issues.
Recorded in August 2008 as part of Te Papa’s Science Express programme.
Proudly supported by GNS Science and the Royal Society of New Zealand, Wellington Branch.
Image: Educational display image (dental health) - bowl of oatmeal, 1970s, by Valerie Dyer. Gift of Valerie Dyer, 2012. CC BY-NC-ND licence. Te Papa (GH022145/16)
The image has Some Rights Reserved. Creative Commons BY-NC-ND.